Tuesday, October 14, 2008

Cinque Terre dinner!

We treated ourselves to a lovely dinner by the sea after resting after the hike...sea food pastas and a litre of chilled house white wine...it was divine. I had spaghetti allo scoglio ("of the cliffs" with squid, mussels, and some kind of crustacean, in an aromatic sauce...)


No comments: